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Wednesday, March 12, 2014

when my exams are over this post will teach you how to make your own fish-and-pork dumplings at home!

well, i was lazy and didn't make my own dumpling skins, but seriously, when the wet market opposite my house sells these ready made skins that are pretty decent in texture, and for pretty cheap too, there is so little practical motivation

so we will be focusing on the meat filling instead!

watch out :)

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